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THE ULTIMATE BIG FRUIT KNIFE

Japanese Style Big Fruit Knife

Japanese Style Big Fruit Knife

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Meet your new favorite cutting and chopping companion. The Japanese Style Big Fruit Knife combines a high-carbon steel blade with a comfortable wooden handle to give you better control when preparing watermelon, pineapple, melon, coconut, and other large ingredients. Its distinctive long blade helps make big kitchen prep feel smoother and more manageable.

  • High-carbon steel blade for sharp, precise cuts
  • Triple-rivet wooden handle for a secure, comfortable grip
  • Long blade designed for large fruits and other demanding jobs
  • Protective wooden case for safe transport and storage

Tough cuts, better results—the right knife for the job.

 
Japanese Style Big Fruit Knife

Japanese Style Big Fruit Knife

$75.00
$75.00 $140.00
SAVE 46% Sold out

SPECIFICATIONS

  • Knife Type: Large fruit knife / cleaver-style kitchen knife
  • Blade Material: High-carbon steel
  • Blade Finish: Forged, hammered-texture finish
  • Cutting Edge: Smooth, sharpened edge
  • Handle Material: Natural-style wood
  • Handle Design: Ergonomic curved handle
  • Handle Construction: Triple-rivet construction
  • Overall Length: Approx. 14.7 inches
  • Blade Shape: Long, wide blade with an angled tip
  • Grip: Contoured wooden handle for secure handling
  • Storage: Protective wooden sheath
  • Lanyard: Braided hanging cord attached to handle
  • Recommended Uses: Watermelon, pineapple, melon, coconut, and other large fruits
  • Care: Hand wash and dry thoroughly after use; do not leave soaking in water

WHAT'S INCLUDED

  • 1 × Japanese Style Big Fruit Knife
  • 1 × Protective Wooden Sheath
  • 1 × Braided Handle Lanyard
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Powerful, Balanced, and Made for Tough Work


The Japanese Style Big Fruit Knife is designed to make preparing large fruits feel smoother and more controlled. With its high-carbon steel blade, secure wooden handle, and long, wide cutting profile, it brings confidence to the cutting board when preparing watermelon, pineapple, melon, coconut, and more.

Tough Prep Made Effortless


The Japanese Style Big Fruit Knife combines a long high-carbon steel blade with a secure, ergonomic wooden handle, making it ideal for home cooks who want smoother, more controlled preparation of watermelon, pineapple, melon, coconut, and other large fruits.

See Why People Love This Knife

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      Frequently Asked Questions

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      What is the Japanese Style Big Fruit Knife best used for?


      The Japanese Style Big Fruit Knife is designed for preparing large fruits and ingredients such as watermelon, pineapple, melon, and coconut. Its long, wide blade provides plenty of cutting surface for larger food preparation tasks.

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      What is the blade made from?


      The knife features a high-carbon steel blade with a forged, hammered-texture finish. The smooth sharpened cutting edge is designed for precise, controlled slicing during everyday food preparation.

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      Is the handle comfortable to hold?


      Yes. The knife features an ergonomic curved wooden handle with triple-rivet construction. Its contoured shape provides a comfortable, secure grip and better control while preparing larger ingredients.

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      How should I clean and care for the knife?


      Hand wash the knife after use and dry it thoroughly before storing. Do not leave the knife soaking in water. Proper cleaning and drying help maintain the blade, wooden handle, and overall condition of the knife.

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      Does the Japanese Style Big Fruit Knife come with a sheath?


      Yes. The knife includes a protective wooden sheath for convenient storage and added blade protection when the knife is not in use.